Air Fryer Korean Egg Toast 2023 Homemade Recipes - Let's Try It


Korean Egg Toast

COOKINDO- Air Fryer Korean Egg Toast is a popular dish that is made by toasting a slice of bread with an egg cooked inside, along with a variety of toppings that give it a Korean twist.

The Korean twist comes from the toppings that are added to the dish. These can include kimchi, a spicy and tangy fermented vegetable dish that is a staple in Korean cuisine, as well as other ingredients like cheese, mayonnaise, scallions, and sesame seeds. 

Air Fryer Korean Egg Toast is a quick and easy breakfast or brunch dish that is perfect for anyone who loves Korean flavors or is looking for a new twist on traditional egg toast. It can be made in just a few minutes using an air fryer, which is a popular kitchen gadget that uses hot air to fry foods without the need for oil.

Cooking Ingredients:

  • 4 slices of white / wheat bread
  • 4 free-range chicken eggs
  • 4 sheets of Mozzarella
  • Mayonnaise
  • optional Tomato sauce / chili sauce
  • Butter

Read Too : Delicious Japanese Souffle Pancake Recipe with Cheese and Toppings

How To Make:

Brush plain bread with butter, put mayonnaise on all edges of the bread (rather high) as a barrier.

Place the egg in the middle. Add chopped/shredded mozzarella over the eggs

Bake in air fryer 7 minutes 200 degrees Celsius. If you like your eggs cooked, you can bake them for 8-10 minutes.

Read Too : Homemade Mac And Cheese Best Super Bowl Food Ideas - Let's Make It

Post a Comment

Previous Post Next Post