Simple Banana Pancakes Homemade |
COOKINDO - Homemade banana pancakes refers to a breakfast dish made with mashed ripe bananas and pancake batter that can be easily prepared at home.
This dish is a popular choice for those who want a delicious and nutritious breakfast option that can be customized according to their preferences.
Making banana pancakes at home allows you to control the ingredients and make them healthier by using whole wheat flour or reducing sugar.
With simple steps and basic ingredients, you can create fluffy and flavorful banana pancakes that you can enjoy with a variety of toppings such as maple syrup, fresh fruit or whipped cream.
- 1 egg
- 2 Bananas
- Flour to taste (just a little)
- Margarine for Teflon spread
STEP 1
Mash the banana using a fork or spoon.
STEP 2
Mix all the ingredients together.
STEP3
Heat Teflon, then spread with margarine.
STEP 4
Pour the batter according to the size of the pancakes you want.
STEP 5
Flip once you can flip it over and cook until cooked, don't forget to check again so it doesn't burn.
STEP 6
Pancakes warm and fluffy ready to be enjoyed. Here I don't use sugar because the bananas are already very sweet.
Mash the banana using a fork or spoon.
STEP 2
Mix all the ingredients together.
STEP3
Heat Teflon, then spread with margarine.
STEP 4
Pour the batter according to the size of the pancakes you want.
STEP 5
Flip once you can flip it over and cook until cooked, don't forget to check again so it doesn't burn.
STEP 6
Pancakes warm and fluffy ready to be enjoyed. Here I don't use sugar because the bananas are already very sweet.