How To Boiling an Egg : A Step-by-Step Guide for Perfectly Cooked Eggs Every Time

how long to boil eggs

COOKINDO - Boiling an egg is a simple yet essential cooking skill that everyone should learn. To start, fill a pot with enough water to cover the eggs and bring it to a rolling boil. Gently lower the eggs into the water using a spoon or tongs to avoid cracking the shells. 

Set a timer for your desired level of doneness, whether it be soft, medium, or hard-boiled. For soft-boiled eggs, cook for 4-6 minutes, for medium-boiled eggs, cook for 7-9 minutes, and for hard-boiled eggs, cook for 10-12 minutes. Once the timer goes off, remove the eggs from the pot and place them in a bowl of ice water to cool for a few minutes. 

This will stop the cooking process and make the eggs easier to peel. Boiled eggs are a great source of protein and can be enjoyed on their own or used in a variety of recipes such as salads, sandwiches, and breakfast dishes. For more tips on cooking eggs, visit our website and read our comprehensive guide on how to boil an egg perfectly every time.

Cooking Ingredients:

(4 servings)

• 4 eggs
• sufficient water

Read Too : Creamy Ramen Noodle With Carrot Homemade - Let's Try It

How To Make: 

STEP 1
Wash the eggs clean then put them in a pot then fill with water, cook until boiling on the stove for 10-13 minutes.

STEP 2
After boiling, turn off the heat and then pour the eggs with cold running water. Soak briefly in the cold water, then ready to peel the skin.

STEP 3
Peel the egg shell slowly until everything is used up, after that the boiled eggs are ready to be eaten with the noodle soup. can be like ramen noodles or instant noodles.

Read Too : Shoyu Noodle Ramen With Beef And Egg Homemade - You Must Try It