Mastering Flank Steak: Tips and Tricks for Cooking Delicious Homemade Flank Steak


flank steak

COOKINDO - Flank steak is a delicious and affordable cut of meat that can be used in a variety of dishes. With a little bit of preparation and know-how, you can create a mouth-watering flank steak right in your own kitchen.

When it comes to preparing flank steak, there are a few key things to keep in mind. First, be sure to season the steak generously with salt, pepper, and any other herbs or spices you like. This will help to bring out the natural flavors of the meat.

Next, it's important to properly cook the flank steak. Because it is a lean cut of meat, it can become tough if overcooked. A good rule of thumb is to cook it on high heat for just a few minutes on each side, depending on the thickness of the steak. This will create a nice sear on the outside while keeping the inside juicy and tender.

Another important factor to consider is how you will serve the flank steak. You can slice it thinly and use it as a protein in a salad, or serve it alongside roasted vegetables or mashed potatoes for a hearty meal. For a unique twist, try marinating the flank steak overnight in a mixture of soy sauce, garlic, and ginger for a flavorful Asian-inspired dish.

One of the great things about flank steak is that it is a versatile cut of meat that can be used in a variety of recipes. From fajitas to stir-fry, there are countless ways to incorporate flank steak into your favorite dishes.

Cooking ingredients:
  • 400 gr sirloin beef
  • 4 potatoes for mashed potatoes (click for tutorial)
  • 6 green beans
  • 1/2 carrot
  • 1/2 of corn
  • 1 tbsp salt and pepper
  • 1/2 tsp fine garlic
  • 1/2 spoon butter or butter
How To Make:

Season the meat with salt, pepper and finely chopped garlic.

Flank Steak ala Aliya langkah memasak 1 foto
Prepare a frying pan, heat the pan, take a little butter, wait until it melts.

Let the meat wait 1.5 minutes then turn it over to the next side.

For stir-fried vegetables with garlic and butter

For mashed potatoes, click here to see the tutorial.😋

Read Too : Baked Chicken Meatballs Homemade With Special Recipe - Let's Try It

Overall, with a little bit of preparation and some cooking know-how, you can create a delicious flank steak right in your own kitchen. So next time you're looking for a tasty and affordable cut of meat, consider giving flank steak a try!

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